Did you want some new ideas for meals and safe tips for preparing them? Our virtual cooking class is back again on! Experts will be in attendance to provide safe tips for chopping, dicing, and preparing meals.
Please note that participants will not be cooking or preparing during this class, but instead the instructor will be explaining how participants can best prepare meals afterwards. Recipes will be sent out over email – just like a TV cooking show!
This program runs via Zoom web conference on May 18 from 5:30 to 6:30 p.m. Newfoundland Time. Call in information will be given upon registration.
Please be advised that you must register for all programs. We kindly ask you to RSVP a minimum of 1 full business day before the start of the program.
Registration required. To register for this program, please contact Kelly Picco, Program Lead, Community and Volunteer Engagement at Kelly.Picco@cnib.ca or call 1-800-563-2642.